Home Bursaries SAAFoST Matric Bursary
Open · Closes 30 Oct 2026

South African Association for Food Science and Technology Foundation

SAAFoST Matric Bursary

Closes

30 October 2026

Value

Up to R60 000 per year

Level

Undergraduate (Degree / Diploma)

For

Matriculants

Sector

Food Science & Technology

Type

Partial Bursary (Tuition)

About this bursary

The South African Association for Food Science and Technology Foundation provides financial support to learners completing Grade 12 who intend to study towards higher qualifications in food science and food technology. Funding goes directly towards course registration and tuition fees up to a maximum limit of R60 000 annually.

SAAFoST offers this grant to help promising school leavers gain access to South African public universities and universities of technology. The program aims to strengthen technical skills and scientific capacity across the country's food manufacturing, quality assurance, and processing sectors.

Payments are processed in two separate instalments each academic year, with the second release depending on satisfactory performance in mid-year examinations. Awardees must join SAAFoST as student members within three months of tertiary registration.

Courses of study covered

BSc Food Science
BSc Food Technology
Diploma in Food Technology
BTech Food Technology
Undergraduate studies in Food Science and Technology

What the bursary covers

Tuition fee coverage up to R60 000 per year
Direct payment to the tertiary institution account in two annual instalments
Free student membership with SAAFoST

Who can apply

You qualify if

  • Applicants must hold South African citizenship and have resided in South Africa for at least three consecutive years.
  • Candidates must currently be in Grade 12 or hold a completed FETC qualification.
  • A minimum mark of 60% (Level 5) in both Mathematics and Physical Science in Matric is required.
  • Applicants must be accepted for full-time study towards an initial undergraduate degree or diploma in Food Science and Technology at a recognized South African tertiary institution for 2027.
  • Studies must be completed within the standard timeframe, up to four years for degrees and diplomas, or five years for BTech studies.
  • Recipients must register as SAAFoST student members within three months of university enrollment.

You do not qualify if

  • Non-South African citizens and individuals who have lived in the country for less than three years are not eligible.
  • Students pursuing part-time studies or qualifications outside the food science field cannot apply for this specific grant.

Documents you need to submit

  • Certified copy of South African identity document or passport
  • Head-and-shoulders passport-sized photo
  • Certified copy of Grade 11 final results
  • Certified copy of latest Grade 12 results
  • Completed Personal Statement outlining achievements, career goals, and intended community impact
  • One-page testimonial from an academic referee who has known the applicant for at least three years

Submit clear certified copies alongside the completed application form.

How to apply

  1. 1
    Download the official application document in PDF or Word format.
  2. 2
    Complete all required sections including the personal statement portion.
  3. 3
    Gather certified copies of all requested support documents.
  4. 4
    Email the complete package to [email protected] with SAAFoST Matric Bursary Application in the subject line.

Applications must reach SAAFoST by the specified closing date.

How you are selected

1
Applications are evaluated based on academic performance, employment equity criteria, and demonstrated potential in the food science discipline.
2
The selection review takes place during November 2026.
3
Successful applicants receive notification of their award in December 2026.

Forms, downloads and links

Last verified: September 2026   ·   Category: Science   ·   Reviewed by grantZA Editorial
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